Production Techniques of Siyuanxiang Sesame Candy

Hebei
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The production technique of Siyuanxiang sesame candy (selected into the second batch of Tangshan municipal intangible cultural heritage list in 2011) The honey sesame candy produced by Siyuanxiang Pastry Factory of Tangshan Longyi Industrial (Group) Company belongs to the local traditional flavor and is a specialty of Tangshan. Due to the complicated manual operation process and the use of pure natural raw materials, it is deeply recognized and loved by consumers and is well-known far and wide. The history can be traced back to the Wanli period of the Ming Dynasty (1577). For hundreds of years, it has been a must-have household item for home travel and gifts to relatives and friends. The honey sesame candy produced by Siyuanxiang Pastry Factory has a long history, the best quality, the most sophisticated technology, and the best reputation among the people. This project belongs to the traditional manual skills, which uses hand-rolled dough sheets, and is completed in one go through rolling, rolling, patting, piling, shaking, placing, chopping, netting, frying, and lubricating. After unfolding, a dough sheet looks like a bed sheet, as thin as silk, and a large dough sheet that is almost transparent. Finally, it becomes a pale yellow, jade-like, thin sesame candy with a fresh, sweet and crisp taste, a Tangshan specialty honey sesame candy with a unique flavor. Information source: Tangshan Municipal People's Government Information source: Tangshan Municipal People's Government

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