Occurrence of Attributes in Original Text
The text related to the cultural heritage 'Coffee Cultural Landscape of Colombia' has mentioned 'Cultural landscape' in the following places:
| Occurrence Sentence | Text Source |
|---|---|
| Coffee Cultural Landscape of ColombiaUNESCO World Heritage SiteLocationColombiaIncludesSix zones (A to F)CriteriaCultural:xc2xa0(v), (vi)Reference1121Inscription2011 (35th session)Area141,120xc2xa0ha (348,700 acres)Bufferxc2xa0zone207,000xc2xa0ha (510,000 acres)Coordinates5xc2xb028xe2x80xb218xe2x80xb3N 75xc2xb040xe2x80xb254xe2x80xb3Wxefxbbxbf / xefxbbxbf5.47167xc2xb0N 75.68167xc2xb0Wxefxbbxbf / 5.47167; -75.68167Coordinates: 5xc2xb028xe2x80xb218xe2x80xb3N 75xc2xb040xe2x80xb254xe2x80xb3Wxefxbbxbf / xefxbbxbf5.47167xc2xb0N 75.68167xc2xb0Wxefxbbxbf / 5.47167; -75.68167Location of Colombian coffee growing axis in Colombia | WIKI |
| xe2x80x9cCoffee Cultural Landscapexe2x80x9d. | WIKI |
| Contents 1 History of coffee 2 Overview 3 xe2x80x9cCoffee Cultural Landscapexe2x80x9d World Heritage Site 4 Tourist attractions 5 Main urban centers 6 Tourism 7 See also 8 Gallery Colombian National Coffee Park 9 References 10 External links | WIKI |
| xe2x80x9cCoffee Cultural Landscapexe2x80x9d World Heritage Site[edit] | WIKI |
| Eighteen urban settlements across six sites within the xe2x80x9ccoffee axisxe2x80x9d and extending southwards into the Valle del Cauca department were inscribed on the UNESCO World Heritage List in 2011 as the xe2x80x9cCoffee Cultural Landscapexe2x80x9d. | WIKI |
| The Coffee Cultural Landscape of Colombia (CCLC) is a continuing productive landscape consisting of a series of six sites, which integrate eighteen urban settlements. | UNESCO |
| The Coffee Cultural Landscape of Colombia is an authentic reflection of a centenary process of manxe2x80x99s adaptation to challenging geographical and climatic conditions of this area, known as the Eje Cafetero. | UNESCO |
| Within the management framework, strong emphasis is given to the economic and social well-being of the inhabitants and coffee farmers, their appropriation of the cultural heritage, and environmental sustainability of the coffee production in the living cultural landscape. | UNESCO |